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Sample Menu
  • Starters and Salads
    All ingredients sourced from our very own organic garden.All ingredients sourced from our very own organic garden.
    • Beets & Beans Salad Roasted beet, green beans and crumbled feta cheese salad, drizzled with honey mustard vinaigrette.
    • Caprese Salad Italian buffalo mozzarella, fresh red field tomatoes and basil, lightly dressed with an olive oil and herb dressing.
    • Ahi Tuna Tartare The freshest Ahi Tuna, tossed with pine nuts, asian pears, mint, and infused with sesame oil.
    • Farmer's Salad Fresh spinach and arugula served with assorted seasonal vegetables and garlic croutons, dressed in a french vinaigrette.
  • Mains
    Our not-so-traditional take on Grandma Jewell's favorites.
    • Lemon Garlic Shrimp Served with a sauce of carrots, onion and parsley.
    • Beef Bourguignon the traditional French classic with a twist - Niman Ranch beef, braised in red wine, bacon, onions, mushrooms and herbs.
    • Garlic Butter Prawns Hand picked daily at Fisherman's Grove, braised in Dutch butter, tossed in garlic and a touch of chili.
  • Roasted Brussels Sprouts
  • Steamed Asparagus
  • Sweet Potato Puree
  • Sea Salt Baked Potato
  • Sautéed California Spinach
  • Hand-Cut French Fries
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